Thursday, March 1, 2012
Vegan Ranch "Shiitocolli" Recipe
Here is a fun and super healthy saute for you to try! Plus, it's fun to say. (Go ahead, try it. It's fun.) If anyone asks, just tell them it's a mix of shiitake mushrooms and broccoli (because it is).
Ingredients:
3 Heads of Broccoli
1 Package Shiitake Mushrooms
1 Package Seitan
Homemade Ranch Dressing (Recipe HERE)
Directions:
Always clean your veggies before cooking! Chop broccoli into bite-sized pieces. Remove the stems of the mushrooms and dice the mushroom caps. Cut the seitan into bite-sized pieces. Coat bottom of pan with oil, and heat on medium heat. Once the oil is heated, add the seitan and mushrooms. Saute for a few minutes. Add the broccoli. Add 1/2 Cup of water, put lid on pan and cook for a few minutes, or until water is all absorbed. Pour homemade ranch dressing on top and mix evenly. Serve with brown rice (or your favorite whole grain).
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