Wednesday, January 2, 2013

Vegan Banana Blueberry Bread Recipe

We absolutely love banana bread!  We love to experiment with it by adding different spices and such, and see what we come up with!  This is one of our favorite combos... bananas and blueberries!

Ingredients:
3 very ripe bananas
6 oz. blueberries
1/2 cup agave syrup
1 1/2 cups flour
1/4 cup earth balance (melted)
1 tsp sea salt
1 tsp baking soda
cinnamon (to taste)

Directions:
Preheat the oven to 325 degrees.  In a mixing bowl, mash the bananas with a fork, set aside.  In a separate mixing bowl combine the flour, earth balance, agave syrup, sea salt, and baking soda.  Pour the mashed bananas into the flour mixture and blend evenly.  Add cinnamon to taste, and mix evenly.  Pour the blueberries into the mixture and mix evenly.  Pour the batter into a greased loaf pan and bake for 50 minutes, or until it is cooked all the way through.  Enjoy!

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